TheItalianGrandPrixinMonza.Ourhomerace!WhatbetterwaytosayfarewelltotheEuropeanpartoftheseasonthanspendingaweekendintheatmosphericRoyalParkinMonza,surelyoneofthemosticonicvenuesinmotorsport.F1inMonzameans“thetempleofspeed.”
As the sun burns the early autumnal mist off the trees early on Sunday morning and the crowds take up their places in the grandstands, in the trees, on the advertising hoardings and anywhere that affords them a view of the track, this race really does feel special.
Monza on the outskirts of Milan is around 280 kilometres from our factory and therefore it provides the best opportunity for all our staff who work tirelessly behind the scenes in our factory in Faenza to come and see the results of their efforts at first hand.
01Daniel
“Pumped to be on track again this week, especially at Monza. Although we didn’t score points in Zandvoort, we executed a great race and definitely got the most out of the car and strategy, I know we can build on that this week. I’ve always got great memories of Monza, the fans are amazing, the win in 2021, but most importantly the pizza is something special.”
02Yuki
“Monza is always a special weekend, not just because it’s another home race for the team where we can expect plenty of support from our fans, but because it is really unique, as the last true high-speed circuit on the calendar. Driving a car with very little downforce is always exciting. The whole track has been completely resurfaced so none of the teams really know what to expect, although it could offer more grip than in the past, which will have a knock-on effect on tyre performance. Finding the right set-up will be tricky as the track will evolve very quickly from one session to the next.”
Driving a car with very little downforce is always exciting
Yuki Tsunoda 
